Jobs in a 5 Star Hotel in Nairobi

Job

Title: Barman – 5 Star Hotel
 

Salary: Competitive based on

experience
 

Our

client is a well established 5 star hotel in Nairobi. They seek to hire an

experienced barman.
 

Job

Purpose: To

ensure that all bar patrons are served with choice of drinks and beverages with

clean and hygienically tested equipment and to collect all money due to the

hotel occasioned by such sales.

Key Responsibilities

• To
  
  check on bar cleanliness and ensure that all bar counters are clean and
  
  shelves emptied of unwanted materials.


• Carry
  
  out stock taking of the bar with the stock taker, sign for both opening
  
  and closing stock.


• Stabilize
  
  bar stock level by ordering the bar drinks that fall bellow unacceptable
  
  level occasioned by sales.


• Ensure
  
  that bar ordering ethics are clearly observed in that dispensing of drinks
  
  is done on the basis of a written captain order which in turn indicates a
  
  bill number.


• Ensure
  
  that in the process of bar operation no discounts are allowed to the
  
  guests without seeking authorization.


• Open
  
  all bills for any bar transaction whether guest or staff and this process
  
  should be instantaneous with the ordering process.


• Collect
  
  all money due to the hotel arising out of the sales of the bar drinks.


• Ensure
  
  that all the sales summaries are accompanied by all bills , properly
  
  enclosed and that all missing bills are properly and accurately explained
  
  for simple tracing by the accounting office.


• Be
  
  conversant with the act of preparing local and international cocktails
  
  and  .


• Ensure
  
  that bar closing duties are satisfactorily performed.


• Deliverance
  
  of excellent preparation and presentation of beverages


• Ensure
  
  that the FIFO rule (first in first out) is fully respected and followed in
  
  order to avoid case of expired drinks on the fridges.


• Ensure
  
  upkeep and maintenance of the coffee and beverage stations


• Maintain
  
  accurate logs of all beverage production equipment and records for serial
  
  and model numbers for machines


• Ensure
  
  that at the end of the shift, a report is done for the bar and the date
  
  changed to the next date.

Skills and experience requirement

• Education
  
  Background in hospitality or related field preferable from Utalii College


• At
  
  least 3 years of experience in specialty bar operations and beverage
  
  production


• Barista
  
  training and experience shall be an added advantage


• Excellent
  
  communication and numeric skills


• Ability
  
  to keep a calm, mature, professional demeanor when needed


• Proactive
  
  approach to problem-solving


• Excellent
  
  time management skills and ability to self-direct when necessary


• High
  
  level of organization, honesty and integrity


• Superior
  
  leadership capabilities; ability to work well within groups

Job Title: Waiter – 5 Star Hotel
 

Salary: Competitive

Based on Experience
 

Our client is a unique golf resort in

Kenya & Africa and enjoys the goodwill of the international tourist market,

as well as a diverse local individual and corporate clientele. 

They seek to hire a waiter to

contribute to overall guests’ satisfaction by ensuring that all the food and

beverages ordered by guests are served correctly as per the laid down standard

procedures.

• Ensure that the tasks allocated by the
  
  captain/ Head waiter are carried out satisfactorily


• Attend to pre-service briefing organized by
  
  the supervisor before service starts


• Receive guests to the station by sitting them,
  
  unfolding napkins, lighting candle and proceeding to take their order for
  
  drinks and then food


• After successfully serving the guests, present
  
  the bill for payment in the prescribed manner


• Obtain a feedback from the guests regarding
  
  the meal then pass any positive /negative feedback /comments to the
  
  supervisor


• Do all closing duties as instructed by the
  
  supervisor before leaving for the day


• Have all the waiters working tools i.e. Match
  
  box, cork screw, service cloths, captain order, pen and service tray


• Ensure that the stations are kept orderly at
  
  all times and tables wiped and reset after every sitting. Ensure the sits
  
  are returned to their correct positions after use

• Education Background in hospitality or related
  
  field preferable from Utalii College


• At least 3 years of experience in specialty
  
  bar operations and beverage production


• Excellent communication and numeric skills


• Ability to keep a calm, mature, professional
  
  demeanor when needed


• Proactive approach to problem-solving and
  
  ability to multitask


• Excellent time management skills and ability
  
  to self-direct when necessary


• High level of organization


• Sense of urgency and high energy levels


• Ability to work well within groups and
  
  appreciation of diversity

If you are up to the challenge,

possess the necessary qualifications and experience; please send your CV only

quoting the job title on the email subject (Waiter 5 Star Hotel) to

jobs@corporatestaffing.co.ke before 8th December, 2015

Kindly indicate current/last salary on your CV

N.B: We do not charge any fee for receiving your CV or for interviewing

only candidates short-listed for interview will be contacted.