Massive Recruitment in the Hospitality Industry

Our Client in the hospitality industry  is looking for the following qualified candidates.

Commis 1 – Pastry
 

3 Positions

Qualifications / Experience

• Hotel mgt fresher – minimum two years’ experience in pastry

Basic Salary: KShs 42,140

Demi Chef De Partie – Pastry
 

3 Positions
 

 

Qualifications / Experience  

• Hotel mgt / minimum two years’ experience in pastry

Basic Salary: KShs 52,675

Junior Sous Chef – Pastry
   
1 Position
   
Qualifications / Experience

• Hotel mgt / Well experienced in Pastry (minimum experience of 03 yrs and above) / knowledge about hotel standard hygiene / standard operation

Basic Salary: KShs 90,300

Pastry Chef

1 Position
   
Qualifications / Experience

• Hotel mgt/Well experienced in Pastry (minimum experience of 03 yrs and above) / knowledge about hotel standard hygiene / standard operation

Basic Salary: KShs 90,300/- and above (depending on candidate’s qualification)

Chef De Partie – Bakery
   
3 Positions
   
Qualifications / Experience

• Hotel mgt / Well experienced in Bakery (minimum experience of 02 yrs and above) / knowledge about hotel standard hygiene / standard operation

Basic Salary: KShs 75,250

Demi Chef De Partie – Bakery
 

3 Positions
   
Qualifications / Experience

• Hotel mgt / Well experienced in Bakery (minimum experience of 02 yrs and above) / knowledge about hotel standard hygiene / standard operation

Basic Salary: KShs 52,675

Skills / Criteria for all positions

• Must know to speak/understand/read English


• Hands-on knowledge about Pastry preparation


• Must be neat/maintain hygiene

Age Criteria for all positions

• 22 years and above – qualified for work visa

Kindly send us your  CVs and your  recent photos (full-size / & passport size)

Please include the copies of their certificates & experience / any trainings etc.

Pictures of any of their preparations / any certificate of achievements/ culinary accomplishments.

Must have the following:

1. Ready Travel  passports.


2. Certificate of good conduct


3. Clean bill of health/Health certificate.


4. Must have certificate or diploma in food production.


5. Must be between ages 22 years  and above.

If you feel that you have what it takes for the above, kindly forward your CV immediately with a copy of your travel passport  to:

Hudson.Elias@humantalentrecruit.com

Note: No photo attached, No shortlisting please.

Good Luck.