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Apr 24, 2016

Hotel Jobs in Kenya




Reports

To
: General Manager
 


A 3

Star Hotel is looking for a seasoned Chef with an incurable passion for food

and fine culinary delights. 


The

ideal person must be a creative genius in the kitchen who boldly experiments

with ingredients to create aromatic mouth watering signature dishes to the

delight and satisfaction of our guests.

S/he must be ready to inject new life into our cuisine. 



S/he

must possess a preparation mastery of international / national and ethnic

cuisines to satisfy diverse palates.


Responsibilities: The head chef will train and manage

kitchen personnel and supervise / coordinate all related culinary activities;

estimate food consumption and requisition or purchase food; select and develop

recipes; standardize production recipes to ensure consistent quality; establish

presentation technique and quality standards; plan and price menus; ensure

proper equipment operation/maintenance; and ensure proper safety and sanitation

in kitchen. 


The

head chef may cook selected items or for select occasions.


The

head chef may oversee special catering events and may also offer culinary

instruction and/or demonstrate culinary techniques. 


The

head chef directly supervises kitchen personnel with responsibility for

discipline, performance reviews and initiating pay increases. 
 


Special

qualifications: 
The

ability to manage in a diverse environment with focus on client and customer

services is essential to success in this role.


  • Previous

    experience with control food and labor cost, demonstration cooking, menu

    development, and pricing and development of culinary team preferred. 

  • Premise

    and liability accountability and contract-managed service experience is

    desirable.


Job Title: Waiters /

Waitresses

 


Industry: Hospitality    
 

  • At

    least 1 year experience from a 3 star hotel or above.

  • Must

    have educational background from a recognized hotel school

  • Must

    have knowledge of any hotel management system e.g. Fedelio or Opera

  • Salary

    is negotiable dependable on experience.

  • The

    ability to work in a diverse environment with focus on client and customer

    services is essential to succeed in these roles.


Job Title: Casuals

Labourers

 

  • KCSE

    certificate Grade C- and above.

  • Certificate

    of good conduct from the CID

  • Good

    Communication skills

  • Able

    to work under pressure and to a tight schedule.

  • Excellent

    interpersonal skills.

  • Must

    be a team player with the ability to multi-task.

  • Ability

    to communicate effectively at all levels.

  • Excellent

    customer facing skills.

  • 23

    years and above


How to Apply

If qualified send CV to info@crestgloballtd.com or jobscglltd@gmail.com




Indicate

the position applied for in the subject line stating the current and expected

remuneration. 


Applications

not bearing this information will not be considered. 



Important:

Only the shortlisted candidates will be contacted.




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