Chef Job in Nairobi for a leading manufacturing company

Nov 1, 2016

Chef
 

Location: Nairobi
 

Industry: Manufacturing
 

Our client, a leading manufacturing company is seeking to recruit a Chef.
 

Duties and responsibilities

• Inspect food production areas and serving areas to ensure observance of safe, sanitary food handling practices.


• Coordinate and supervise work of kitchen staff and to allocate work to junior kitchen staff


• Observe and test foods to determine if they have been cooked sufficiently


• Portion, arrange and garnish foods to waiters or patrons


• Estimate expected food consumption, then do a requisition or purchase supplies, or procure food from storage.


• To maintain good standards of hygiene in the unit and personal hygiene


• Communicate with management about how to improve meal service


• Keep records and accounts of food purchases and costing


• Coming up with new recipes from time to time

Qualification and Experience

• Diploma/ Certificate in food production or any related field


• 2-3 years of experience in hotel and catering industry in similar position.


• Must have experience in preparation of Indian Cuisines.


• Customer-oriented


• Team player, result oriented and have positive attitude

To apply, send your CV and cover letter only to applications@flexi-personnel.com before 15th November, 2016. 

Clearly indicate the position applied for on the subject line and expected remuneration.

NB: Flexi Personnel does not charge candidates for job placement.