Cook II – 2 Positions at Busia County Public Service Board

Busia County Public Service Board seeks to professionally deliver service to the people of Busia with integrity and dedication through well trained competent and skilled man powern In all these achievements, she has derived her support and strength in God in whom she has always put trust and who she acknowledges never fails her. Her family has been by her side for support and encouragement

Duties and Responsibilities.

• Assembling food supplies and equipment for daily preparation;


• Preparing raw foods for cooking;


• Cleaning equipment used in production


• Maintaining hygiene by ensuring cleaning of kitchen and its surroundings;


• Setting up and preparing equipment for use in food preparation and production; and


• Reporting on any defective equipment.

 Requirements for Appointment

• Be a Kenyan citizen


• Have served in the position of Cook III for at least three (3) years


• Kenya Certificate of Secondary Education (KCSE) Mean Position ‘D’ or its equivalent qualification  from a recognized Institution;


• Attended a formal course lasting not less than two (2) months in Food Production organized by a  recognized Institution.


• Have attended a course lasting not less than two (2) weeks;


• Demonstrated knowledge and skills in Institutional food preparation.

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