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Latest Chef Hotel Jobs in Kenya
Our Client is in the hospitality industry currently looking for a pastry chef.
Pastry Chef Responsibilities and Duties will include
Planning and execution of the dessert menu
Supervision of assistant chefs and cooks
Testing and tasting of recipes
Measurement and mixing of ingredients
Development of new designs and recipes
Creation of signature desserts
Ordering of supplies and equipment
Regulation of cooking temperatures
Setting time cycles for products
Maintaining a clean and sanitary station
Keeping the kitchen organized
Training and mentoring of staff
Setting and working within a budget
Coordination with the executive chef on complementary flavors
Following the latest trends in culinary arts
Artistically creating showpieces or centerpieces
Experimentation with new flavors
Assigning priorities to customer orders
If you feel you fit the above role, please send your CV only quoting the job title on the email subject to jobs@alternatedoors.co.ke
Salary: 20,000 – 25,000
N.B: We do not charge any fee for receiving your CV in our database nor for interviewing.
Only candidates short-listed for interview will be contacted.
For unsolicited applications, please drop your CV in our offices (Devan Plaza, Westlands 4th Floor) Monday to Friday- 3pm- 5.30pm ONLY.
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