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Nov 5, 2015

Ocean Basket Bar Manager Job in Westlands, Nairobi




Ocean Basket is based at The Oval Westlands in Nairobi. We focus on bringing a new dimension to the Kenyan dining scene, since at our restaurant you’ll find friendly people, a home-from-home feeling and great value for your hard-earned money.




The following position is open for Application with a reasonable starting salary and a safe working environment.
 



Position: Bar Manager
 



General overview of Duties and Responsibilities
 



We are seeking qualified applicants to join our professional restaurant team. 


 


The successful candidate should have a strong ethic, be responsible for restaurant operations per their designation and ensuring our high standards level are met.




Duties and Responsibilities


  • Managing Bar stock and overseeing accurate cash-up procedures, ensuring necessary paperwork is complete and monitoring  prices and sales 

  • Organizing staff rotas to ensure that there is enough manpower to run the shift effectively

  • Oversee all operational Management duties of the bar and restaurant to meet the laid standards and objectives

  • Train, motivate and delegate duties and tasks to staff to meet objectives and maximize resources

  • Organize and adjust staff rotas and schedules in accordance with available  resources and labor regulations

  • Stay current with relevant legislation regarding service of alcohol, sale of tobacco and licensing

  • Promote and practice compliance with fire, health, safety and hygiene standards and regulations

  • Oversee the preparation and presentation of beverages to meet set standards

  • Resolve customer complaints promptly

  • Uphold all company standards and procedures, delivering the best service while creating an exciting exclusive atmosphere.


Qualifications and Requirements


  • A Minimum of two years working experience in the management of a bar or beverage service operation.

  • 25-30 years  of Age

  • A minimum grade of  C+ in K.C.S.E

  • Exceptional communication skills and great customer service skills

  • Superior food and beverage knowledge

  • Excellent attention to detail

  • Exceptional ability to multi task

  • Knowledge of basic accounting procedures and cost control procedures

  • Complete working knowledge of alcoholic and non-alcoholic beverages

  • Immaculate personal grooming and presentation

  • A positive attitude, enthusiastic personality and a winning smile

  • Should be able to work under minimum supervision.


Kindly send your CV together with a cover letter and a passport size photo. All candidates must state in the heading the job title being applied for.




Interested candidates should forward their CVs to (jobs@oceanbasket.co.ke) stating their current and expected gross remuneration, day time telephone contact and addresses of 3 referees.



Only shortlisted candidates will be contacted.





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