Posted on 4/03/2014 05:45:00 am by Kenya NGO Jobs We are looking for all rounded people to join our family. While experience is important, a great attitude is the first thing we look for.Our management team believes strongly that the key to keeping great people is treating them with respect.We endeavor to offer the best training possible to ensure that you know all you need to know about our menu, procedures and philosophy before you serve your first guest.
At Nairobi Java House we are always looking for the best people to join our team. We are a fun, passionate and energetic company and may just be the perfect fit for you!As part of Nairobi Java House you can be part of a pioneering brand with extraordinary potential for growth.PensionMedical cover (In and Out patient)Annual LeaveOn the job trainingOpportunities for growth

Applications are invited from Self driven and enterprising individuals interested in the capacity of:
Chef / Kitchen Manager, Supervisors
Applicants should possess relevant qualifications in their field of interest. Wide range of experience in related field shall be of added advantage.
The applications and testimonials should be forwarded through
Club Image
P.O.Box 6054-01000 To reach us not later than 25th August 2012. However, interviews shall be conducted on 27th day of August 2012 and those who will qualify for the relevant positions will be notified immediately since the business shall open its doors officially on 8th September 2012.

A well established Hotel in Western Kenya has openings for the following positions:
 Applicants for each position must have relevant training and minimum 3-5 years experience. For the position of Security Officer must be ex-armed forces.
Interested applicants should send their applications attaching their updated CVs together with copies of their certificates to: not later than 4th June, 2012
Advertiser
DN/A No. 1272
P.O. Box 49010-00100
Nairobi

-Prepare tables for meals, including set up items such as linen, silverware and glassware.-Greeting guests (with eye contact and smile).
-Escort guests to their tables.-Present menus to the guests and answer questions about menu items, or making recommendations.
-Present wine list and describe or recommend wines to the guests.
-Taking food and drink orders.
-Present and serve wine (into the proper glass).
-Serving food and drinks.
-Check with guests to ensure that they are enjoying their meals and take action to correct any problems.
-Remove dishes and glasses from the tables for cleaning.
-Dealing with bill payments

An established catering company that strives for customer satisfaction through the provision of quality food and service to its clients seeks to recruit for the following positions:

Chefs / Cooks

Pastry chefs

Supervisors

Waiters / waitresses

Stewards

Qualifications Required:

Minimum Diploma in Food Production, Food & Beverage Service or any other related field from a recognized institution.Experience in working within the hospitality industry is an added advantage.If you are interested in any of the above positions and meet requirements as listed, send your application letter and detailed CV by end of day 24th February, 2012 to the following email address:

cateringservicejobs@gmail.com

N.B Your application should include contacts of three (3) professional referees one of whom should be your current or previous employer.

Only shortlisted candidates will be contacted.

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